Gianduja cream

A timeless classic of Piedmontese tradition, made with simple and genuine ingredients. Our Gianduja cream is the perfect blend of selected hazelnuts and quality cocoa, carefully processed to achieve a smooth texture and rich, velvety flavor.
Prepared with an artisanal recipe, free from preservatives and additives, Gianduja cream is ideal for spreading on bread and toast, filling crêpes, cookies, and cakes, or enjoying by the spoonful for a moment of pure indulgence.
Its balanced flavor, where the sweetness of cocoa meets the unmistakable aroma of hazelnuts, makes it loved by both adults and children.
Perfect for breakfast, snacks, or as a special ingredient in your homemade desserts, our Gianduja cream offers an authentic taste experience that delights from the very first bite.

Minimum order of two pieces